Borscht (or Borshch) is a hearty beetroot vegetable soup considered to originate from Ukraine or Eastern Russia. Can’t you believe it? It’s ...
Chicken Wings in BBQ Sauce PPYHGTF
While writing up this recipe and browsing these barbeque (BBQ) chicken wings, I was still salivating. What makes the homemade BBQ sauce spe...
Char Siu Pastry (Cheater’s Version) PPYHGTF
This char siu pastry (char siu sou) is a traditional dim sum, made with flaky pastry and juicy bbq pork. Armed with this easy recipe, you ca...
Fried Ham and Cheese Sandwiches PPYHGTF
Fried ham and cheese sandwiches win our family’s hearts always. The bread is crisp with the melted cheese oozing inside is the highlight. Fl...
Laksa (Quick Version) PPYHGTF
Laksa is one of my favourite Malaysian dishes. Its aromatic and spicy soup is so versatile that you can put any seafoods, meats, or veggies ...
Spicy Beancurb Pork Rib Stew (Chinese Cuisine) PPYHGTF
I thought that my daughter might not accept this dish, because it’s used fermented red beancurd that not many people like it. Finally, I...
Bubur Cha Cha (摩摩喳喳) PPYHGTF
This classic Malaysian dessert, Bubur Cha Cha is always a hit in our gatherings. The aroma of pandan leaves and coconut cream will get you h...
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